3 authentic Indian chicken recipes loved worldwide

India has many delicious cuisines that can be made at home. Various Indian chicken recipes are available on the internet. Three of the most popular Indian chicken recipes are mentioned below:

1. Chicken Chili Recipe

Ingredients:

• MAGGI Magic Cubes (Chicken): 2 cubes(crumbled)
• Chicken: 750 grams
• Soya Sauce: 3 tablespoons
• Ginger-Garlic Paste: 1 tablespoon
• Pepper Powder: ½ teaspoon
• Red Chilli Flake: 1 teaspoon
• Vinegar: 2 tablespoons
• Corn flour: 1 tablespoon
• Salt: According to Taste
• Oil: 5 tablespoons
• Green Chilies: 4
• Spring Onions: 6
• Green Capsicum: 1
• Water: ½ cup

Method

• Marinate the chicken with 1 tsp of ginger-garlic paste, soya sauce, red chilli, pepper powder, salt, and vinegar for 2 to 3 hours.
• Heat a pan. Add the marinated chicken pieces for stir-frying. Cook them on low flame.
• Add onions and capsicum. Fry for two minutes.
• Mix soya sauce, MAGGI Magic Cubes, cornflour, vinegar, and water in a bowl.
• Add the mixture to the pan and cook for 3 minutes.
• Garnish with spring onions and serve hot.

2. Chicken Manchurian Recipe

Ingredients

• MAGGI Magic Cubes (Chicken): 2 cubes
• MAGGI Hot And Sweet Sauce: 2 tablespoons
• Boneless Chicken Thighs: 400 grams
• Eggs: 1
• Corn flour: 8 tablespoons
• Dark Soya Sauce: 3 tablespoons
• Oil: 4 tablespoons
• Spring Onions: 5
• Green Chillies: 2
• Ginger: 1 tablespoon
• Garlic: 1 tablespoon
• Water: 3 cups

Method

• Marinate the chicken with salt, cornflour, soya sauce, and egg for an hour.
• Deep fry the chicken pieces.
• Stir fry ginger-garlic paste, spring onions, and green chillies.
• Mix Maggi Magic Cubes, Maggi Hot And Sweet Sauce, soya sauce, cornflour, and water into a bowl. Add it to the onion mixture and boil for one minute.
• Add chicken pieces to the mixture. Stir well.
• Garnish with spring onions and serve.

3. Butter Chicken Recipe

Ingredients

• Garlic: 6 cloves
• Cream: 5 tablespoons
• Boneless Chicken: 250 grams
• Coriander Powder: 1 teaspoon
• Salt: According to taste
• Butter: 2 teaspoons
• Water: 1.5 cups
• Kasuri Methi: ½ teaspoon
• Red Chilli Powder: ½ teaspoon
• Ginger: ½ inch piece
• Coriander leaves: 1 tablespoon
• Ginger juliennes: 1 teaspoon
• Tomatoes: 3
• Onion: 1, cut into 4
• Green Chillies: 2

Method

• Cook tomatoes, onions, garlic, and ginger in a pressure cooker to make a paste.
• Fry chicken with butter. Add red chilli powder, coriander powder, and Kasuri Methi to it.
• Add the onion-tomato paste along with salt and water to the chicken. Cook for 5 minutes.
• Add cream and simmer for 3 minutes.
• Garnish with coriander leaves and green chillies. Serve hot.

More Indian chicken recipes can be made at home like recipes of Chicken Do-Piyaza, Chicken Korma, Chicken Tandoori, and others. So grab one and start cooking delicious dishes.